Bangalay x Wildwood Roaming Tasting Lunch

A one-of-a-kind immersive culinary experience Bangalay Dining and Wildwood Kangaroo Valley are proud to present an edible journey through rainforest and escarpment—blending native ingredients, foraged finds, and chef-led creativity into a one-of-a-kind wild food experience. Guided by a team from hatted restuarant Bangalay Dining and their executive chef Simon Furley, guests will explore Wildwood’s lush grounds while enjoying a moving mini-degustation in the form of five wild-inspired canapés that will be matched with a selection of drinks chosen to harmonise with the wild ingredients.